Like all of our products, Impossible Pork Made From Plants is made with a blend of plant-based ingredients that come together to give the meaty taste and the springy, tender texture of pork, with none of the antibiotics.
Here’s the ingredient list:
Ingredients: Water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Thickener (INS 461), Natural Flavours, L-Glutamic Acid, Cultured Dextrose, Modified Starch, Salt, Soy Leghemoglobin (genetically modified), Antioxidant (INS 307b), Soy Protein Isolate, Vitamins and Minerals (Zinc Gluconate, Thiamine Hydrochloride (Vitamin B1), Niacin, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12)
Contains: Soy
Keep in mind that the ingredients provided above are just for Impossible Pork itself. We always recommend speaking to whoever’s serving your meal to get accurate information about what toppings and condiments they're using, as well as any cross-contact with other ingredients in their kitchen. Click here to learn more about allergens in Impossible™ products.
Please note that Impossible Pork contains allium derivatives. Alliums are the family of plants that includes garlic, onion, shallots, and others.
Curious about the nutrition facts? Check out this article to learn more.
Want to learn more about our ingredients? Check out our Nutrition Hub.
Looking for delicious plant-based recipes? Our Recipe Hub has lunch, dinner, and snack ideas for flexitarians and vegetarians alike!