If you’ve ever heated up a chicken patty made from animals, you already know! Here are our tips for the best preparation:
In a conventional oven (recommended):
- 1. Preheat the oven to 400°F (or 380°F for a convection oven).
- 2. Place the frozen patties evenly across a parchment-lined baking sheet.
- 3. Bake for about 20 minutes total, flipping the patties halfway through.
In an air fryer:
- 1. Set the air fryer temperature to 380°F.
- 2. Place the frozen patties in a single layer in the prepared air fryer basket.
- 3. Cook patties for about 12 minutes total. (Flip over the patties at 6 minutes for extra crispiness.)
In a microwave:
- 1. Place the frozen patties on an uncovered, microwave-safe dish.
-
2. Heat on HIGH.
-
1 patty: Heat for 1 minute. Flip the patty over and heat for an additional 1 minute.
- 2 patties: Heat for 1:20 minutes. Flip the patties over and heat for an additional 1:20 minutes.
- 3 patties: Heat for 1:40 minutes. Flip the patties over and heat for an additional 1:40 minutes.
-
1 patty: Heat for 1 minute. Flip the patty over and heat for an additional 1 minute.
After they’re cooked, let them cool for 2 minutes, and then it’s time to dig in.
Want to learn how to prepare our other products? Check out this page for helpful tips.
Looking for delicious plant-based recipes? Our Recipe Hub has lunch, dinner, and snack ideas for flexitarians and vegetarians alike!