Impossible Foods’ mission is to make our global food system truly sustainable. Meat has been a delicious, central part of our diet since we lived in caves. But the environmental toll of animal agriculture is immense: it occupies almost half the land on earth, consumes a quarter of our freshwater, and destroys our ecosystems. So we found a way to make meat using plants, so that we can keep eating all the meat we want -- for as long as we want -- and save the best planet in the known universe.
Curious about how much land, water, and greenhouse gas emissions you save when you choose Impossible™ products over animal meat? Learn more about sustainability on our mission page.