Impossible Foods strives to make products for everyone, including products that can be incorporated into a low-sodium diet.
We’re continually working to improve the nutritional profile of all our products. Take Impossible™ Beef Made From Plants, for example -- one serving of the recipe available today contains 35% less sodium than the one we originally launched in 2016.*
We’re not stopping there, either. Unlike the animal, we’re able to continuously improve upon our products, making regular improvements in both taste and nutrition.
*Sodium reduced from 580mg to 370mg per serving.