Compared to the leading foodservice brand of pork sausage, Impossible Sausage Made from Plants has the same amount of protein, with 60% more iron, 45% fewer calories, 60% less total fat, 50% less saturated fat, and 0 mg cholesterol.* What's more? Impossible Sausage has no animal hormones or antibiotics, or slaughterhouse contaminants, so you can be sure you’re eating good and eating right.
For the full rundown, check out the nutrition facts panel below.
*The leading foodservice pork sausage contains 0.4 mg iron, 190 calories, 18g total fat, 6g saturated fat, and 25 mg cholesterol.