Impossible Sausage Made From Plants (the 14 oz ground roll) has 30% fewer calories, 47% less total fat, and 42% less saturated fat than the leading brand of pork ground sausage when cooked.* What's more? Impossible Sausage has no animal hormones or antibiotics, so you can be sure you’re eating good and eating right.
We’ve launched two flavors of Impossible Sausage in stores, in ground roll and frozen patty form, letting home chefs get in on the fun. (We’ve also debuted Impossible™ Sausage Links Made From Plants, and you can find those nutrition facts here.)
Here are the nutrition facts for each flavor of Impossible Sausage rolls:
Please note that, while Impossible Sausage rolls and patties contain the same ingredients, the serving size differs between the two formats.
Looking for the nutrition facts specific to Impossible™ Sausage Patties Made From Plants? Click here for Savory and here for Spicy.
*The leading brand of pork ground sausage contains 215 calories, 19g of total fat, and 7g of saturated fat when cooked while Impossible Sausage (ground roll) contains 150 calories, 10g total fat, and 4g saturated fat per 2oz cooked serving.