Impossible Foods’ mission is to make our global food system truly sustainable. Meat has been a delicious, central part of our diet since we lived in caves. But the environmental toll of animal agriculture is immense: it occupies almost half the land on earth, consumes a quarter of our freshwater, and destroys our ecosystems. So we found a way to make meat using plants, so that we can keep eating all the meat we want -- for as long as we want -- and save the best planet in the known universe.
Curious about how much land, water, and greenhouse gas emissions you save when you choose Impossible products over animal meat? Learn more about sustainability on our mission page.