Impossible Sausage Made From Plants is savoury, craveworthy meat made from plants. Did we mention it’s now available in restaurants around the UK?
It’s not just good for your taste buds -- it’s good for the planet, too. Compared to typical animal based manufacturing processes, Impossible Sausage Patties are made using:
- 77% less land
- 88% less water
- 47% fewer greenhouse gas emissions*
It measures up nutritionally, too. Each patty contains 5.6g of protein, 0 mg of dietary cholesterol, and is packed with nutrients. See the full nutrition facts panel here.
Keep in mind, the ingredients and nutritional information we provide are just for Impossible Sausage itself -- they don’t include toppings and condiments added in the kitchen, and some restaurants may use unique ingredient blends. If you have allergies or dietary restrictions, always check with whoever is preparing your meal.
* For more information, visit impossiblefoods.com/gb-en/claims.